RECIPE: Tomato salsa

Week two of the McGill Farmers' Market and we got to try this tasty salsa recipe prepared by the students from the McGill School of Dietetics and Human Nutrition. They also provided two handy information sheets that explain the methods for selecting, preparing, and storing tomatoes and green peppers, which are the main ingredients for this week's recipe. This salsa recipe is perfect for those of you who want something simple and easy yet full of flavor to accompany your meal. Check out the recipe here, and don't forget to read more details about tomatoes (EN/FR) and green peppers (EN/FR).